The time has finally come, our trip to Asia is just one day away. This trip was booked a long time ago, so it feels a bit surreal that in 48 hours we will be in +30 degrees (Celsius). It will be a five week journey staring from Bangkok and ending in Singapore. As I mentioned earlier, it will perhaps not be the most wine-rich month of our lives; but food-wise I have high expectations. The ambition is to find a lot of good street food, but we have also been reading a lot about a rising coffee scene both in Thailand and Singapore. So the blog will probably be filled with reviews and pictures of food-stalls, bars and cafes; and the occasional annoying picture of the sun and beach of course.
Some other exciting news to share with you: the blog will be getting a new voice to share experiences on wine and food with you. M, my lovely husband, has also raised an interest in writing and will be publishing some of his reviews in The Winecurious. An active Yelper, M has been the initial inspiration for all this public sharing. We spend hours surfing online for bars, restaurants and other interesting places in our home city and whenever we travel. That’s how we find most of the great places, so it is a pleasure to share onward. M will be writing his own introduction, so I will not get too much into this. But the addition of a new writer means that we will be able to include more content and also another point of view. Perhaps impossible to imagine, but we don’t always agree (wink wink).
Wineweek is also about recapping the activities of the past week, so here is a quick glimpse to the past. As it was a busy week preparing for the upcoming trip, we did not have the appetite to cook much at home. We had some great value for money burgers at Rhino, two for the price of one in January (using a FB offer). Egg, bacon and truffle mayo burger, there is no way that can taste bad, and it didn’t. On Friday we opened one of the Cuvée Guy Charlemagne Vintage 2008s that I got (a box of) as a Christmas present. It was really wonderful, and I can’t wait to share a review with you. Many of the 2008 vintage Champagnes that have been released, have been already now very drinkable. A friend of mine, Iisa, who is a Sommelier, calls 2008 the fruit-year, and I can only agree. She also mentioned that some of her renowned wine-contacts say it might even be a better year than 2002. So stock up now, when the price for 2008 is still reasonable. I know, it’s a gamble, all wine does not mature as expected. But that is perhaps the fun of it. Some people play poker to get their kicks, I buy wine.
Saturday evening we had a wonderful early dinner at Matkonsulatet (you can read an older review here). As we were trying some Champagne later that night, we decided to go easy on the drinks. The Estrella Inedit was a wonderful choice. I like the 0.75l bottle that you can share with friends. The beer is very light but still flavorful, with a subtle fizz. Perfect with food or on hot summer nights. Kind-of reminds me of some of the Asian beers, but this one has more flavor in it and no bitterness what so ever. For food we got to try some wonderful new things: Beef tartar with oyster ice cream, another tartar with foie gras flakes and black truffle, and pork burger pinchos. They were all wonderful! Especially the burger, but it was so greasy (just the way I like it) that it was actually good that we only got half burgers. I was stuffed after the meal.
That was it for Wineweek no 8. Next time I will be writing this post, it will be from Bangkok. Meanwhile enjoy the reviews and random rambling I have scheduled for the coming week.