The Spring Rose Special

I don’t really think Sweden is a rose country. Not in the way for example Spain is. However, in the spring there is some kind of wacky rosé-fever. Everyone wants to start drinking it around the time of April. The season will peak by mid-June, and no one will even look at a bottle of rose after August. If you are interested in a short introduction of how rose is made, you can have a peak at this earlier post on the topic Continue reading “The Spring Rose Special”

Wineweek 73: The First Signs of Spring

There is light at the end of the tunnel. The tunnel being the long winter in the Nordic countries. Temperatures have risen close to +10 C, and we have had several days with clear blue skies. The best time of the year is approaching: Summer. Spring and summer mean an increased consumption of rose and crispy white wines. That is why this Saturday we arranges a rose tasting for some of our friends.  Continue reading “Wineweek 73: The First Signs of Spring”

Planning for the Big Apple

New York, New York! I am counting the days. You know, we got married there. It was just us and an officiant in Central Park. So the Big Apple will always have a place in my heart. But my marriage is not the topic of the post. It is the wine planning I we are doing for the trip. And I would really appreciate to get some help from you. Continue reading “Planning for the Big Apple”