Head Start to Christmas in Porvoo

This post is a tribute to my friends at Tripsteri. I have to admit that they are behind all this good work. However, I could not help my self but to post some of these tips here prior to Christmas. Porvoo is a small historical town in Finland, around 30 minutes drive from Helsinki. Its a very old village with lots of history, beautiful wooden buildings, and surprise surprise, a wonderful restaurant scene. Here are a few tips to the Porvoo food scene, compliments of Siru, Paula and Tuulia, my lovely colleagues at Tripsteri. Continue reading “Head Start to Christmas in Porvoo”

Veggie Wonderland in Stockholm

I am an omnivore – I eat everything. And don’t get me wrong, I really like meat. However, I am a fan of the veggie-wave that has washed over my home city of Stockholm. When I was younger, the vegetarian dish on the menu was something that came out of a jar. Today, some of the best tasting menus in town are green, and I really appreciate it. Not because I don’t want there to be meat, but I, like many, believe that it is good for your health to have a good intake of plants. It does not feel like a sacrifice, because vegetarian food today is super delicious. I know this is a popular topic, so I thought I would give a few tips for having a good green meal (with wine and other yummy drinks) in Stockholm. Continue reading “Veggie Wonderland in Stockholm”

To the Other Side of The World

That time of the year is coming. Christmas! And those who have followed the blog for some time know, that when Christmas comes, our little family takes off somewhere warm. For a month. This is our substitute for having a summer holiday. Most years, we have headed towards South East Asia. Its warm, affordable and easy living. No good wine though – just good beer and cocktails. However, this year will be different. Very different! We will take the plunge and head almost as far as one can go from Sweden, to Australia. And it will be a fantastic adventure. But before we go, I wanted to check out a few things about Australian wine. Continue reading “To the Other Side of The World”

Secret of Santorini – Assyrtiko Wine

Has been a while since I have explored different wines in the blog. So I thought its week to reveal yet another wine obsession (I have a lot of them) – Greek Assyrtiko. And what makes this white grape indigenous to Santorini such a delight? Well I think it combines some of my favorite characteristics of a white wine: high acidity, fresh lemon, lime and grapefruit notes and powerful minerality. And its pretty awesome value for money, as Greek wines are not that widely known in the international market. Awoke you curiosity? Read more below.. Continue reading “Secret of Santorini – Assyrtiko Wine”