Wineweek 163: Pre-christmas in Helsinki

Every year, we travel abroad for Christmas. And not just abroad, but preferably far far away from cold Sweden. We like spending the holiday season somewhere warm. Other prerequisites are safety, good food and preferably good drinks. There are plenty of travel destinations in the world, but only a few of the fulfill our requirements. So despite a tough analysis on all of the possible options, every year we end up going to South-East Asia. This years destinations include Thailand (Bangkok and Hua Hin) , Cambodia (Siam Reap) and Singapore. And whats best, we leave already next week. Next week! Awesome! But before that, we have been spending some time in Helsinki to make up for the lost Christmas with my family. We did some fun stuff. Here are a few tips for Helsinki in December. Continue reading “Wineweek 163: Pre-christmas in Helsinki”

Bistromania in Gamla Stan – Kagges

Gamla Stan in Swedish means old tow; and as many European capitals, Stockholm has one. The old city of Stockholm lies only a stone throw away from the city centre, on an island between Norrmalm and Södermalm. Old towns are usually very touristic, and so is this one as well. But mostly during the day. After the dark, Gamla Stan turns into a mecca for foodies and the wine curious. New, cool restaurants are popping up all the time, and Kagges on Lilla Nygatan is one of them. Continue reading “Bistromania in Gamla Stan – Kagges”

Wineweek 162: The Christmas Calendar

Every year M tells me that this year, there will be no Christmas calendar. I have already stopped believing him; Every year there is, and there is always some new twist to it. This years calendar is great fun, read on to find out more about it. Continue reading “Wineweek 162: The Christmas Calendar”

Today I Prioritized Wine

This past week, I have been exposed to a lot of talk about taking care of one’s self: stress relief, rest and living here and now. Priorities. I admit it – I have thought like many, that weaknesses do not apply to me. However, they do – like they do everyone else. And one of the best ways defy the laws of gravity is to prioritize family, social activities and friends. So, that’s what I did today: Instead of stressing about writing a post, I went out with colleagues for wine. And it was great! Continue reading “Today I Prioritized Wine”

Wineweek 161: Happy Anniversary to Me

Earlier this week, I woke up to my phone making noise. It was a push notice from WordPress – Happy anniversary to the Winecurious! Exactly three years ago, we started our wine business and this blog. Check out the first post – its cheesy. And what do I think about blogging 161 week after? Read on to find out.. Continue reading “Wineweek 161: Happy Anniversary to Me”

Three Simple Steps to Mastering Mixology

I don’t even remember when the word mixology started popping up. I think its around the same time as the prohibition-theme took over bars, and a large mass of young professionals moved on from fruity Daiquiris and Pina Coladas to artisan gin and different expressions of a Dark n’ Stormy. A Bartender was no longer a bartender, but a mixologist, and the cocktail was no longer just a drink, it was a piece of culinary delight. A new era of making cocktails had begun… or I just got older, who knows. Continue reading “Three Simple Steps to Mastering Mixology”

Wineweek 160: November Rain

I wish the topic was referring to a song, but its not. Its referring to the weather; which is as you would expect in November – rainy. Next week, the weatherman has promised snow. I am not excited about that either. So until we fly to Asia again, I intend on staying inside. Instead of going out for cocktails I will make them at home.  Continue reading “Wineweek 160: November Rain”

Three Tips for Making a Wine-Calendar

I think I write about this same topic every year; I rave about the awesomeness of having a wine calendar for Christmas. I think it was three years ago that I got one from M, and I still remember it vividly: 24 boxes, stacked in four rows of six, waiting for me on top of the wine fridge on the first day of December. I will never forget it because it was so awesome.  So if you truly love someone who truly loves wine – trust me, this is the best way to show your affection. Continue reading “Three Tips for Making a Wine-Calendar”

Wineweek 159: Gamla Stan at Night

Gamla Stan is the old town of Stockholm. In the past it was called the city in between bridges, as it is located on an island (Stockholm is built on 14 islands) stretching literally  from the bridge of the royal castle to the hectic junction of Slussen. This part of town dates back to the 13th century, and consists of alleyways, cobblestone streets, and medieval architecture. There is also a healthy mix of street art reminding you in which century you live.  And yes, it is touristic during the day, but after dark it is the playground of the locals, and one of my favorite parts of the city. Continue reading “Wineweek 159: Gamla Stan at Night”

Wine and View – Roosevelt Wine Cellar

I think I have said this before – I am not a fan of rooftop terraces. 99 percent of the time I feel that these places have the misconception that a nice view justifies poor quality. Or if it’s not poor quality, then prices are from another world. Like wine tastes better if you drink it high up in the air. Not! There are a few exceptions though, and Roosevelt Wine Cellars is one of them. I was impressed already on my first visit in 2015 , and the feeling did not deteriorate this time, two years later. Roosevelt Wine Cellar is not the best wine bar in the world, but it is one of the best places to drink wine I know in Asia; as well as it has a magnificent view. Continue reading “Wine and View – Roosevelt Wine Cellar”