We recently visited Mumm when in Reims and in addition to a small tour of their facility we also sampled their Blanc de Blancs and the Blanc de Noirs. Having previously reviewed the Blanc de Blancs it is also appropriate to the same with the Blanc de Noirs. I will not reiterate the story of Mumm so check the previous review for that.
The Blanc de Noirs is however much more what I would have expected from Mumm as their own production of grapes is heavy on Pinot. This specific cuvee is however not any Pinot Noir, it is made entirely from Pinot Noir from the Grand Cru village of Verzenay. The vineyard is on the north facing slopes of Montagne de Reims. It is one of the more exclusive cuvees from Mumm so quantities are somewhat limited. It spends 6 years ageing in Mumm’s cellars.
Having been very positively surprised by the Blanc de Blancs I had high expectations on this on as well and perhaps that was part of the issue. The first look showed a intense gold color and especially side by side with the Blanc de Blancs it was significantly darker.
The nose was powerful with nougat, dried fruit mixed with hints of coffee and vanilla. On the palate there was a mix of yellow fruits, honey, brioche and the nougat from the nose also is present here.
The flavors are not at all unpleasant but for me it was still a bit disappointing as it did not at all match the quality of the Blanc de Blancs. This was more power and less subtle and complex flavors. I suspect it would need some food alongside it to be at its best and I could imagine it with some stronger cheese or some salty food.
It is selling for around €60 in many parts of Europe and looking at that price I do not see it as good value for money as there are many better champagnes at lower prices. So how does it rate:
Value for money: 2.5