Broc Cellars

I have perhaps chosen the best venue there is for writing about wine – a wine bar. I am in warm and sunny Copenhagen, the sky is blue, thus it is empty inside my favorite wine hangout Ved Stranden 10. This is the kind of place you can stroll in, say you just want something interesting, and you know you will get something truly interesting. You can trust the staff to read your mind. This is the perfect place for killing time, reading and writing about innovative winemaking. Today I am catching up on something I should have done long ago: writing about Broc cellars, an urban winery beyond the Atlantic, in San Francisco. Continue reading “Broc Cellars”

Wineweek 92: Photos from Helsinki and Beyond

This week I woke up to a world that felt different. The air was dry, the mornings were crispy, and I had to bring out the fall coats. Winter is coming. I don’t really like the cold. However, with winter, or rather fall comes many good things: all my friends return from their holidays, port wine tastes suitable again and our wine cellar/club opens after being closed all summer.  The beginning of fall feels like the beginning of a new year. And I very much like new beginnings. Continue reading “Wineweek 92: Photos from Helsinki and Beyond”