Customer Obsession at Restaurant Jord

Few past years in Stockholm, I have witnessed the up-rise of shopping mall-dining. There has been a general cleanup off course, and the old grease-pit style food courts are but a memory now. New, produce focused fast food chains and celebrity chefs have come in to grab the attention. Kortteli, the new, luxury food court on top of the Kamppi mall is the first attempt to pimp-up the mall dining scene in Finland (as far as I know). The fifth floor of Kamppi ticks off all boxes: specialty coffee – check, vegan offering – check, awesome brunch – check, and last but not least celebrity chef – check. Restaurant Jord, hidden in the back of the food court, is the little sister of Michelin-starred Ask, one of Helsinki’s most talked-about fine dining restaurants.  Continue reading “Customer Obsession at Restaurant Jord”

Wineweek 128: Easter in Helsinki

Spending time in Helsinki is great. It is not only my childhood home, but the city has developed into a mecca of food during the past five years. We come every other month or so to visit my family, and we always have new restaurants to try. Dining in Helsinki makes me suspect that the New Nordic kitchen is making a comeback (if it ever was on a downhill), and that the myth of dry Finnish service is indeed just a myth. So there is definitely something good cooking here in the capital of Finland, that the Michelin guide has totally missed out on. Only four one-star restaurants is a laugh, and many more places would definitely deserve a bib in my books. And what is a pleasure to see, is that the restaurants are thriving with many great places being fully booked even months ahead (still trying to get a table a Basbas), so more is bound to come.  Continue reading “Wineweek 128: Easter in Helsinki”