Wineweek 121:Out and about in Stockholm

This week has been awesome! A-W-E-S-O-M-E! The beginning of the year has been so slow that I feel like I have been awakened from a long hibernation. Even the flu has not stopped me this week as we have had one nice meal after another. What am I ranting about? Well our nights out at Cafe Nizza and Mathias Dahlgrens Matbaren of course. We also drank some nice wines at home as well as tasted a range of Taittinger champagnes at our wine cellar. Yes! It has been a week of food and wine, and I feel very excited to tell all about it.  Continue reading “Wineweek 121:Out and about in Stockholm”

Stockholm and Stars – Michelin Guide Nordics 2017

Yesterday was a day I had been waiting for: the revelation of 2017 Michelin stars in the Nordic countries. Not that I need a star to think that a restaurant is good, but rather, stars are quite rare here in the dark North, so it is always a big thing to get them. This year Stockholm gained one star, but lost four, as two two-star restaurants closed down. Continue reading “Stockholm and Stars – Michelin Guide Nordics 2017”

Wineweek 118: The Countdown to Spring

The countdown to spring is on. February has started with mild weather. I know it is a bit grey, but I prefer that to minus degrees. Every morning, the sun rises a bit earlier, and I can already leave the office with some daylight left. The darkest time of the year is behind us, and it can only get better from here.  Continue reading “Wineweek 118: The Countdown to Spring”

Wineweek 115: New Years Resolutions

In general, I don’t make New Years resolutions. I never keep them. But there is one I think I can commit to with true enthusiasm – Drink more Champagne! I stole it (with pride) from my friend Ali. We are back in Sweden and back in our normal rhythm of nine to five at the office. I guess that’s why just a dinner and wine with friends felt so damn good on Friday. We finally have the best wine-menu in town at our grabs, and that is our own cellar (read: wine fridges. Cellar just sounds so much better). Not to mention that we can drink from Zalto glasses, which was not the case anywhere in Thailand and Singapore. I am also looking forward to visiting our real cellar, Magnusson again. It will open next week after being closed for the holidays.  Continue reading “Wineweek 115: New Years Resolutions”

Mikkeller Around the World

We have this weird habit: everywhere we travel, we always end up visiting a Mikkeller-bar. Unplanned. It’s an odd habit, especially when we travel in Asia, as it is something available in Stockholm and all over the Nordics. However, there is something fun about “collecting” the locations. There is usually only one Mikkeller bar in a city (with the exception of Copenhagen). Mikkeller is a Danish brewery making a wide range of delicious craft beers. The founders, former math teacher Mikkel Borg Bjergsø and journalist Kristian Klarup Keller started experimenting with hops in their own kitchens, now Mikkeller is exporting their products to 50 countries all over the world. Mikkeller is internationally acclaimed as one of the most innovative and cutting edge brewers in the world. We really like the beers, even the non-alcoholic ones. Continue reading “Mikkeller Around the World”

A Night at Le Nom

As we are approaching the holidays, I want to lift up a few places in Stockholm that are great for having a pre-Christmas (or post-Christmas) dinner. I finally made it to Le Nom a few weeks back, and I must say it is the perfect spot for some relaxation, good wine and tasty food.  Exactly what you need An evening at Le Nom was kind of like an evening in Paris: lively, casual and chic. The service, however, is very unfrench: friendly and attentive. Continue reading “A Night at Le Nom”

Winter Cocktails at the Old Apothecary

Usually, I drink cocktails in the summer. I like them fresh and crispy; with flavors like elderflower, mint, citrus and ginger. And, I always end up choosing Gin as my base. I have become like a broken record when it comes to cocktails, always the same thing, just dressed up a bit differently. But I finally read about the winter cocktail menu at Pharmarium, and could not hold back my excitement for something new. Their quirky cocktails are a legend in Stockholm, and I just cannot wait to go for a seasonal drink. Continue reading “Winter Cocktails at the Old Apothecary”

Moving With Wine

By now you might be thinking, why has it been so quiet and where are those pictures she promised on London last week. Well, to be honest, they are still safely in my camera, which has been packed away with all my other stuff. It has been moving-week, and that has taken more energy than I originally thought. Perhaps, as we decided to move all of the wines ourselves in mistrust of moving companies.  Continue reading “Moving With Wine”

The Warm Welcome at Vina

Winter has really hit Stockholm. The long and warm fall ended very abruptly to a meter of snow, and we have had to pull out all the heavy duty winter gear. Normally this time of the year we would just be blessed with +5C and continuous rain. And the crisp weather does not come alone, it is accompanied by a darkness that makes me want to stay indoors and hibernate. The medicine is to have a great cozy restaurant, that is worth defying the outside weather for. Vina is definitely a place, where the dark and cold weather can be enjoyed from the inside. Continue reading “The Warm Welcome at Vina”

Wineweek 103: Rainy Helsinki

I have spent the past week in Helsinki. It rained a lot, thus only photos from indoors. It was really this kind of nasty, humid fall weather, where the chill just penetrates all your outer clothes and sinks all the way to your bones. I have never gotten used to that, not even when I lived in London, where this kind of weather was a constant. Stockholm on the other hand was very sunny this weekend when I came back home. I could have just stayed outside all day long. Instead, we sat in the windowless chambre separé at Magnusson and had a good dose of Delamotte.  Continue reading “Wineweek 103: Rainy Helsinki”