Asia’s 50 Best Restaurants

Yeah! The list is out again – Asia’s 50 best restaurants is an annual snapshot of the opinions and experiences of almost 1,000 international restaurant industry experts. This is our bible when we plan which restaurants to visit on our trips to Asia. It has seldom let us down, except once in Singapore (Jaan), and it covers restaurants in cities that are not included in Guide Michelin. Next stop for us will be Hong Kong, so let the browsing begin. But fist, a quick look o who is the the top 10 this time. Continue reading “Asia’s 50 Best Restaurants”

First Pictures from Tokyo

Greetings from Tokyo! This will be a short picture post as always from the road. Looking at how hectic everything has been, don’t be expecting much of “intelligent” writing before I am back in Sweden.  However, great to share these small memories and moments with you!

It has been ten years since I was here last. Much has changed: both Tokyo and I. I have vague memories of the amazing race to see all the sites as well as some wild partying in Roppongi. This time, ten years later, Me and M, we have been doing what we do best, eating and drinking. Walking from one café or restaurant to another. We have found some great places, also wine bars that are really interesting. We even tried some Japanese white wine. The food scene here in Tokyo is amazing. Can you believe it that Tokyo has more Michelin-stars that the whole of France? I can!

Enjoy the pictures!

xx Soile

Wine bar specialized in natural wines in Shibuya
Trying a sake flight at a Norwegian bar in Shibuya
The craziest dinner I have ever had at yakitori-restaurant Teppen in Shibuya
Takazawa Tokyo
Japanese white wine from Hokkaido at restaurant Takazawa
The signature dish, ratatouille, at restaurant Takazawa
White truffle with some sweet wine. A first time for everything..
White truffle with some sweet wine. A first time for everything..