Wineweek 166: Whats New in Bangkok

A new year has begun! 2018! Wow, how did time pass so fast? Every year seems to be a little bit shorter. However, it does not matter if you spend the time well. I wish I could live every day like it was my last. I try, but I think its easier said than done. I spend a lot of time planning for the future. However, today I will focus of the past week. We have been spending a lot of time in Bangkok, and there is some new stuff here that will make the winecusrious very happy. Bangkok is finally becoming a credible wine city. Continue reading “Wineweek 166: Whats New in Bangkok”

Happy New Year from Bangkok!

It’s new years eve and the sun is setting in Bangkok. There is an anticipation in the air, and people are seemingly in a festive mood. Even though Thais celebrate their own new year, Songkran in the spring, there will be new years parties, fireworks and of course bubbly served tonight. We will be spending the evening at our hotel, eating take away food and drinking a sparkling wine from Jura. I will tell you more about it, and whats been going on in Bangkok tomorrow, Wineweek will appear on the first instead. For now I just wanted to come and wish everyone a happy new year! Continue reading “Happy New Year from Bangkok!”

Our Christmas Tradition

Everyone has a Christmas tradition. Well, everyone at least that somehow celebrates Christmas. It can be small or big, elaborate or subtle. Ours is pretty simple, and not very Christmassy, but its a tradition and we like it. Every year, as we travel to Asia, we have lunch at Issaya Siamese Club in Bangkok, with cocktails and a long tasting menu. Every year we also eat so much that we don’t really need more food the same day.  Continue reading “Our Christmas Tradition”

Visiting Monsoon Valley Vineyard in Hua Hin

110 hectares of sand and slate terrain in the mountains of Hua Hin, international awards and a restaurant serving dishes made from ingredients grown at the local farm (they even have their own pigs). Sounds good right? Well, in all honesty it’s not as great as it sounds. The vineyards are beautiful with a picturesque restaurant building on the top of the hill and the wine decent taking into account that this is Thailand. But the rest of the experience feels like a bit of a tourist trap. I was surprised. With the above-mentioned features, how can you fail? Read on to find out…

Continue reading “Visiting Monsoon Valley Vineyard in Hua Hin”

Wineweek 164: Beach Life

The long awaited Tour de Asia 2017 has begun. Finally! It feels like the whole year revolves around this tradition. We book the trip in June, start counting the months in September, book restaurants and tours in November and then fly off in December. January to May we ponder if we should return to the same hoods again or try out something new. Every year we conclude that there is no better destination than South-East Asia. Its warm, the food is good and the price level reasonable taking into account that we want to be away for four weeks. There is the occasional temptation of returning to Hawaii, but the strong US dollar has kept us from going. So here we are again, in Cha-am Thailand, starting our vacation from the same resort we visited last year, the Veranda. Continue reading “Wineweek 164: Beach Life”

Sweet tooth in Bangkok

I have a vague recollection of making a promise before our long trip, to cut down on cakes and other sweet stuff. Asian desserts are not that good anyway, I thought (wtf!!). I don’t know what I was thinking. Bangkok is full of cafes with creamy cakes and delicious desserts. We also hang out in the Japanese expat areas where sweet stuff is appreciated. Here you have a few good tips of where to get your sugar rush in Bangkok. Continue reading “Sweet tooth in Bangkok”

Eat Me – Don’t Mind if I Do

Cold, dark and windy – that is what Stockholm is like right now. Regardless of the weather, I am starting to recover from the shock of returning home. Browsing through pictures from the previous weeks is a bit depressing, but I will still torture myself further by writing about Bangkok for a while. There is so much good there that I want to recommend. Eat Me, in this case, is not an invite to come and chew off my arm, but the name of one of my favorite restaurants in Bangkok. It is absolutely amazing quality and for a fraction (well perhaps half) of the price of Europe.  Continue reading “Eat Me – Don’t Mind if I Do”

Bangkok Bar Secrets

Secret bars – what do I think about them? To be honest, I am a bit torn. I don’t want to go to a bar because it is hidden, I want to go because the drinks are good. Of course its a fun concept, I don’t mind that, but sometimes it attracts a bit of an odd crowd. In Bangkok though, the best bars are hidden ones, and I dare to claim that I can now give a very competitive top-3 view. Continue reading “Bangkok Bar Secrets”

Wineweek 114: My Bangkok

It is the last day of our trip, and it feels like an end of an era. Well at least an end to a year. Tomorrow we make a long journey back to Stockholm, and on Tuesday I will already be back at the office. It stings a little bit less, as I know we will be flying comfortably in business class. But still the traveling has grown on me, and tomorrow already feels like something significantly different. Continue reading “Wineweek 114: My Bangkok”

Craft Beer Craze at Casa Lapin BKK

There is something about the warm weather that makes me crave two things: spicy food and beer. Many seem to agree with me, as beer is extremely popular in Thailand – could you imagine red wine in 35 degrees Celsius? The local beer market is protected with high taxes on export products, so other  products than Singha and Chang have a high-ish price tag. However, the Thai capital has still developed a taste for craft beers from around the world, and many new spots have opened that serve a wide range. I am sure it’s mainly the expats and tourists but there is enough of them. One of our favorite cafes, Casa Lapin has opened Tap Room, a restaurant and craft beer bar serving a wide range of international products from tap.  Continue reading “Craft Beer Craze at Casa Lapin BKK”