Yesterday was a day I had been waiting for: the revelation of 2017 Michelin stars in the Nordic countries. Not that I need a star to think that a restaurant is good, but rather, stars are quite rare here in the dark North, so it is always a big thing to get them. This year Stockholm gained one star, but lost four, as two two-star restaurants closed down. Continue reading “Stockholm and Stars – Michelin Guide Nordics 2017”
Summer in Sweden is short. The spring basically starts in April and turns into summer in June. That is how it should be. Every year, however, the wait for warm weather is so intense that it seems like June is just a tease. It looks like summer when you gaze outside of your window, but a cold wind usually pushes for wearing several layers of clothing. July and August are warm (and hopefully not too rainy) and by September the cold winds return. All this introduction brings me to one point, that is one must enjoy all the good weather one can and take a long summer holiday. So after our last boxes of wines have reached their new owners, that is what we will do, take a vacation.
We returned from Shanghai late Wednesday evening. As it was a day flight, it was not a problem at all to adjust back to European time. On Thursday we were already holding tastings and taking more orders for or pre-summer delivery window. It has caught us partly by surprise what has been popular. We have selected all of the wines based on what we like, but one never knows if others share your opinion. This said we were cautious with the number of boxes we ordered from our suppliers. We were especially cautious with the more expensive wines and Rose, as one does not want to be left with a lot of stock with those. So this of course resulted in us selling out of the Quinta de Saes Rose and Rimarts 100% Chardonnay Cava almost at once (and the great red from Antonio Madeira we are also running low on). You live and you learn.
We also tried some nice wines ourselves this week. On Friday we opened a bottle of Louis Barthelemy Champagne, a bottle bought from London in January. It was slightly different, a very orange zesty champagne with some brioche on the nose. Not bad, but not a favorite. A review will follow. We also visited our old friend, Gaston Wine bar, and restaurant Volt on Saturday. It was a great night out with some interesting wines and beautiful food. If you look at the photos they are taken with my new baby, the Samsung Galaxy S6. I am so pleased with the quality of the camera. The iPhone really pales in comparison.
That is it for this short Wineweek. Coming up next week, we will be working with shipping of wines for the Midsummer celebrations, M will be visiting our accountant and Noma (not jealous at all) in Copenhagen, and we have a booking at a new restaurant in Stockholm called Punk Royale. I suspect (with 99% certainty) that there will also be some wine. Have a great week you all!